Located at the borders of Jura, Haute-Saône and Côte d’Or, the city of Pesmes has influences by cuisine of Franche-Comté.
That is why, this is a character, rustic and true cuisine, to the image of the restaurant, which you can explore across the dishes: homemade terrine, rooster with white wine, pike mayonnaise, duck with cherries and sherry vinegar.
For accompaniment, dishes / wines optimal, a map of the extensive wine will be proposed with a choice of pink, white and red in different regions (Burgundy wines, Jura wines, Bordeaux wine, wines of Provence etc ...).
(Excluding public holidays and Sunday)
Terrine faite maison à l’ancienne
viande du jour
mousse au chocolat
Choice of entry
Choice of dishes
Choice of dessert
(Only Sunday and holidays)
An other entry or fish
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9, Rue Vanoise - 70140 PESMES - France
For all reservation, contact us at : +33(0)3 84 31 20 05
Opening hours :
Restaurant close Sunday evening
Period of annual closure: Toussaint school holidays and between Christmas and the new year